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Can a vegetarian person get a good meal at this restaurant? If youwant a glass of a rhone, a white Burgundy, or cabernet sauvignon, you won't find it.More, This is the version of our website addressed to speakers of English in the United States. I was expecting flavor explosion or a little tartness from the cherries. 928 Massachusetts Ave., Central Square, 617-945-1761, pammyscambridge.com. A new restaurant debuts tonight near Central Square, but it may feel like familiar place. It was almost like having gnocchi with pieces of well seasoned chicken and flavorless cherries. But considering how they jam the place out each night, I guess you can't blame them.More, A delicious meal, lovely ambiance, and conscientious service. This reminded me of a homemade chef boyardee minus all the salt. With the somewhat hidden 6% service fee, I can't rationalize going anymore. My scallop entree was small but tasty, which the other got the tastiest and largest pork chops that they had ever encountered.More, The waitstaff were very attentive, though the service was a little slow. We will be back and back again. OCTOPUS. Pammys officially debuted in the former Indian Castle space at 928 Massachusetts Ave. Monday evening, under the purview of husband-and-wife team Chris and Pam Willis, according to Boston Magazine. Pammy's. Community. Physical Gift Cards are available for purchase in person at the restaurant. 928 Massachusetts Ave. , Cambridge , 617-945-1761 , pammyscambridge.com. ), excellent food and drinks, perfect noise level for conversation without everyone else hearing you. His passion for hospitality brought him back to the bar, where he loves interacting with guests and experimenting with obscure ingredients. The shrimp in this dish are sweet enough youll think theyre candy, but theyre also served with a salads worth of uncooked greens, so you dont need to feel guilty about eating candy for dinner. Tasty and creative food, conscientious service, and a beautiful space. $72 gets you any combination of three dishes on our menu. Cozy. It's just too damn expensive. All the dishes were wonderful. She spent hours with Matre D's after school, folding napkins and steaming silverware. Oh, and the bread was incredible!! With dishes that lean heavily on Italian flavors but are not restricted by any rules of the cuisine, the food is unpretentious and delicious. We found Pammy's to be wonderful. A pasta-filled restaurant is now open in Cambridge, and some familiar faces are on the opening team. Growing up on a farm probably planted a seed in all of our heads to explore careers that somehow tie us to the land, Willis told Boston. And its a good spot to take a date, but, without a single flickering candle in the whole place, it isnt really a traditional date night spot. Early visitors have shared photos of dishes such as fusilli with clams and foie gras. Good bread pudding, coffee ice cream and strawberry ice cream have a good taste. *We reserve the right to withhold seating for incomplete parties* Every bite was great and so were the cocktails. The wait staff are friendly, helpful and attentive. Every bite was great and so were the cocktails. Came early and ate in the bar. The prime strip for example, had one candied fig cut in halves and fried squash blossom. Pam and Chris Willis of Pammys Cambridge. I love Pammys. It was perfection! Thats what you get with a restaurant thats just plain good all-around. Now, at Pammy's, Katie is having a blast curating natural wines from producers in Italy and America who care for their land and dedicate their lives to the earth to be the ornate frame around Chef Chris's artistic menu. Order Online Our group had young kids and everyone was very accommodating to them.More, I shared three dishes with a friend, all beautifully presented and delicious. I ended up emailing the Pammy's management and Alex replied immediately. Ryan started his career in hospitality in 2008 at the Cheesecake Factory. Strawberry The food was delicious, the drinks were awesome, and our server Danielle was attentive, friendly, and knowledgeable! Both were good and seasoned well but again the garnish and sides felt random and didn't pair well with the protein. Aside from that error, the sauces were interesting and different, but not necessarily delicious. Copyright 2020 Hayes and Baker Photography, hayes and baker photo, ma wedding photographer, ma wedding, new england wedding photographer, sailsbury ma, the meadow at marshland farms, equally wed, vermont wedding photographer, vermont wedding, quechee inn, new england photographer, hike vt, dirty boots messy hair, honey preset, wandering photographers, new england wedding, providence wedding photographer, rhode island wedding photographer, hayes and baker photo, love and wild hearts. Terrific and informative service coupled with one exceptional dish after another coming from the kitchen. Get quick answers from Pammy's staff and past visitors. The owners are lovely, and it is obvious that this has been their life's passion. Real craftsmanship all around. Again it was good food, but let me give alittle more details on the dishes that may help others decide if this is up their alley! 928 Massachusetts Ave, Cambridge, MA 02139-3106 +1 617-945-1761 Website. Easily 7 out of 10. Theyre not wrong to do so - its a really good and interesting take on a dish that youve been eating since the days when you thought that Olive Garden breadsticks were the food of the gods. Had thought we'd order more, but due to budget, waited until we finished. 37 in groer Auswahl Vergleichen Angebote und Preise Online kaufen bei eBay Kostenlose Lieferung fr viele Artikel! Next up was the Saffron pici- Marshall Cove Mussels, Coconut Crema, Dill. Their signature Asian fusion pasta, the Lumache, is really good but this was my leastfavorite perhaps because it doesnt seem so unique especially for those who have gochujang as a staple in their pantry together with sriracha and soy sauce. The atmosphere is relaxed and very pleasant. The bracing cocktails will fuel conversation, the attentive but laid-back service will calm your nerves, and the . Plus, Moes brother Will (Fairsted, Tapestry) is a bartender at Pammys, as well as Jen LaForge (A4cade, Franklin Cafe). Celebrate at Pammy's, if you can get a table. Rob got an early start in the restaurant industry, working as a dishwasher as a young teenager, bartending by 18, and trying out a stint in restaurant marketing after college. Rereading the ingredients I didn't realize there was coconut crema. Really lovely for a delicious and romantic (or generally intimate) meal. They weren't bad, just not very good. Ajo Blanco, Cucumber, Cherry A real gem for the area. Maybe a berry compote would have compliment the pork more. For husband and wife team Chris and Pam Willis (who live right up the street), Pammy's is an extension of their living room. Sometimes I think less is more. All reservations in the dining room are currently served our "Choose your own Adventure" 3-course experience. All three didn't work well with each other. Perched between Cambridge's Central and Harvard Squares, Pammy's is a cozy yet sophisticated neighborhood destination. The food is delicious and I love the atmosphere. eateries, and as such it felt right to return to the scene for their engagement photos. James (Jimmy) Dunne found himself unexpectedly behind the line one day when a cook called out sick at the restaurant where he was working front of house. With dishes that lean heavily on Italian flavors but are not restricted by any rules of the cuisine, the food is unpretentious and delicious. Interesting cocktails. Be the first to get expert restaurant recommendations for every situation right in your inbox. Does Pammy's have outdoor seating? Was expecting a lot more oomph in the food, and certainly wasn't expecting undercooked pasta. The establishment was clean and adequately lit. For that price, I want to be seriously impressed by the food, and I used to be. Food is innovative and delicious. Both were good and seasoned well but again the garnish and sides felt random and didn't pair well with the protein. Great vibe inside and cocktails. This is a real treat!! But it was soft. Its got a ton of anchovy flavor, so if thats not your thing, stay away. LUMACHE. Very good restaurant. There, he was inspired to appreciate the nuances of produce and discover the delicate seasonality of flavors. HALIBUT CRUDO. Theres no shame in not finishing, just please try to do better next time. In defining his approach to food at Pammys, Chris believes in power of simplicity. Its what makes the food way more interesting than what you see in a Barilla Pasta commercial, and its what makes it a restaurant thats appropriate for almost any situation and almost any kind of person. The wine pairings are always revelatory. Food was good but surprised after i got my bill. After learning the basics, he moved to Kendall Sq and started working at Cambridge Brewing Company, where he developed a love of beer and an obsession with dining at local haunts like Hungry Mother and Oleana. I have to say all of the dishes nailed the salt level. OCTOPUS. The quality and presentation of food was phenomenal, as were our drinks! Pammy's serves dinner Monday-Saturday nights beginning at 5:30 p.m, Boston Restaurant Talk reports. Theyre goofy like we are, like a good beer like we do, and good grief do they know where to go for amazing eats! Perfect, as always. ), and the details are seen to with care. It doesn't live up to its hype, to be honest. And theres so much more that makes Pammys such an ambrosial date spot. We are serving a $72 choose-your-own-adventure 3 course menu for all reservations. The wine pairings were great and the pours were generous. . Perched between Cambridge's Central and Harvard Squares, Pammy's is a cozy yet sophisticated neighborhood destination. Sometimes we like something without being able to say exactly what it is. Amanda & Andy are some of our favorite people weve met since moving to New England. If you're a scraper, please click the link below :-) Pammy's is a New American restaurant inspired by the feel of an Italian neighborhood trattoria. We loved the Peachy Keen cocktail and Na-groni mocktail - standouts from the dinner menu were the bay scallop crudo, pork milanese, and both pasta dishes we tried :).More. (617) 945-1761. For husband and wife team Chris and Pam Willis, who live right up the street, Pammy's is an extension of their living room. For husband and wife team Chris and Pam Willis (who live right up the street), Pammy's is an extension of their living room. Showcase just a few star ingredients in a dish and allow the care, knowledge and skill to shine through. First its brined, then rubbed with peppercorns, cardamom, and fennel seed. LUMACHE. The food is excellent. If your friend tells you theyre close-ish to the theater, be prepared to whisper-recap the first third of the movie. The half cut strawberries felt random. Chris life has been surrounded by food - growing it, cultivating it, cooking it - even from his early days on his familys fourth-generation farm. That first evening behind the line was such a rush that Jimmy never looked back and his enthusiasm for cooking was born. I started with the Belladonna cocktail which was made of Gin, Rhubarb, Gentian, and Aperol. We will definitely be back! Highly recommend! I would eat there every week if I could a reservation! Pam y and Chris have created a super spot. Beautiful fire going. My paccheri were very toothy, or as my mother would say -- "that pasta's still walking" I was expecting flavor explosion or a little tartness from the cherries. The loveliest restaurant in Cambridge! Chris brother of Bully Boy Distillers founders David and Will Willis has experience with Italian cuisine: He previously worked at Jody Adams now-defunct Harvard Square classic Rialto, as well as a few different restaurants in New York City and on Nantucket. * (A small crab dish, a larger fish dish, + one additional item.) At Pammy's, which they opened in Cambridge in 2017, the pair believe in power of simplicity - showcase just a few star ingredients in a dish and allow the care, knowledge and skill to shine through. For husband and wife team Chris and Pam Willis, who live right up the street, Pammy's is an extension of their living room. 15.1k Followers, 887 Following, 558 Posts - See Instagram photos and videos from Pammy's (@pammyscambridge) pammyscambridge. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Pammy's is a New American restaurant inspired by the feel of an Italian neighborhood trattoria. Its always a good experience at Pammys! Pammy is always friendly and willing to talk. HALIBUT CRUDO. It's just too damn expensive. Too full to order more, but I vowed I'd return later in the week for more. The pork had berry ju but again felt random and looked sloppy on the dish. But again, thats just a testament to the restaurants flexibility. Good for groups, there is a big community table as well. It's the perfect last minute online gift for a birthday, graduation, wedding, holiday, and more. Garages can be found a half mile in either direction in Central and Harvard Squares. The chips initially seem a little out of place with those fancy ingredients, but they pull their weight. and I will probably not be going anymore. The word is already out on this place, so expect it to be packed just about every night. The crudo was excellent and flavors nicely balanced. Plantain, Fried Egg, Pickled Ramps It's not a cheap meal, but certainly you get what you pay for. Warm. Bolognese and pork Milanese was delicious but the truffle tortellini is minuscule, the venison and short rib is served a bit too rare, and overall is not a particularly good value, could spend 350 much better elsewhere, Some tasty dishes and the ambiance was lovely but it mustve been a particularly slow night because we waited 45mins for any food, didnt get asked if we wanted more to drink and spent far longer there waiting than we ever do at a restaurant. I thought all of the flavors would sing but it actually fell flat. Come along for the ride! Not really, but that's what it feels like as a Massachusetts native when your first ever job is at Dunkin' Donuts. The atmosphere is relaxed and very pleasant. It was OUTSTANDING. Wanting to take his culinary dreams to the next level, and return to New England, upon graduation, Joe enrolled in culinary school at NECI in Vermont. Too full to order more, but I vowed I'd return later in the week for more.More. The prime strip for example, had one candied fig cut in halves and fried squash blossom. Restaurant is beautiful! It was stated that they had (3) very cool mocktails on the menu and if none appealed to me, they would find something that did work. We enjoyed a laid back and delicious meal at Pammys for our anniversary exactly what we were looking for. Hannah-Marie Hayes August 28, 2019 hayes and baker photo, ma wedding photographer, ma wedding, new england wedding photographer, . When you dont know exactly what you want or expect out of a night, head to Pammys and let the ish provide. The bass was barely warm, overcooked, and the crust very soggy, the panzotti with duck was so so. So great. Fri, Sat 5:00 pm12:00 am. I have to say all of the dishes nailed the salt level. And the sorbetto dessert was terrific anda nice ending to a good meal. The chicken and the octopus, in particular, stand out. Sometimes I think less is more. Liked the small servings which we shared as a family; food was very tasty and fresh. Eating here just kind of makes you feel good. Devra First, Pammys pork chop deserves its own paragraph. Loved the squid salad, mesclun greens were perfectly seasoned, chicken flavorful and juicy.Others in the group were also very happy with beet salad snd lamb chops. Portions we're good! In other media, you can check out Katie's poetry at 86 Logic and Tinderbox Poetry Review, and her graphic design at Deadword Theatre. Cafe Sushi is an excellent sushi place in Harvard Square. We hold walk-in space daily in our Bar & Lounge for a la carte dining. Absolutely excellent. But lacked in flavor and could use more acid. As always, the atmosphere was great, and the staff and service were fantastic. Pammys is a New American restaurant inspired by the feel of an Italian neighborhood trattoria. For husband and wife team Chris and Pam Willis (who live right up the street), Pammys is an extension of their living room. Details that add warmth to the former India Cuisine restaurant include a white ceramic, wood-burning fireplace, which opens both into the lounge area and dining room; a salvaged, oversized table for communal dining, and rich leather banquettes. Rereading the ingredients I didn't realize there was coconut crema. Tasty and creative food, conscientious service, and a beautiful space. We dig into Pam-ily dynamics, the unsung beauty of fresh flour, and the emotional pay-off of running a neighborhood restaurant., Top 50 Nominee for Americas Best New Restaurant 2018 by Bon Apptit, Owners Chris and Pam Willis call it a New American trattoria; we call it perfection in a neighborhood restaurant. Jenna Pelletier and BoB editorial team, The staff is warm and knowledgable, the space is lovely (that fireplace! Street parking is now extremely limited. With dishes that lean heavily on Italian flavors but are not restricted by any rules of the cuisine, the food is unpretentious and delicious. Something went wrong. All 6 of our dishes were lights out. A bar at the front of the restaurant seats about 8 diners. The atmosphere was "cute" as my husband would put it and the service was good! A dual-opening fireplace wrapped in white ceramic, an oversized salvaged communal table designed for side-by-side dining and rich leather banquets are just some of the design elements that make up Pammys charm. Pammy is always friendly and willing to talk. Fixed price menu (for three courses) with good variety of choices. Solid 9 out of 10. We do when its this good. Aside from that error, the sauces were interesting and different, but not necessarily delicious. Moe Isaza, a Baldwin Bar alum who was most recently the bar manager at Tiger Mama, has taken on that role at Pammys. In 2017, Ryan decided to try a new venture and, as luck would have it, was invited to join the opening team at Pammy's. Didn't have purpose on the plate with the fish. By submitting your email, you agree to our, A Pasta Paradise Arrives With the Opening of Pammys inCambridge, Sign up for the The cocktails were both unique, complex and delicious. Best restaurant in the Boston area. I'd definitely come back for the drinks! The ambience is both cozy and sophisticated, and the food is creative and delicious. Every aspect of our dining experience exceeded expectations! He had been immersed in restaurant culture for several years, running and preparing food, and loved the energy and camaraderie that it had to offer. My favorite restaurant in town. The food was delicious, the drinks were awesome, and our server Danielle was attentive, friendly, and knowledgeable! Overall, it is very good, both for service and food. The Best Dishes Eater Bostons Team Ate This Month, Find Tacos Coated With Fritos in Jamaica Plain And More Openings, Ex-Milk Bar Employees Question Whether the Shop Closed Due to Unionization Efforts. Still one of Cambridge and Boston's most innovative and exciting dining options. Sarah & Heather's Rustic Wedding at The Meadow at Red Ridge Farms in Salisbury, MA. ), available for $20 a loaf. want a glass of a rhone, a white Burgundy, or cabernet sauvignon, you won't find it. Definitely go. Pammy's 373 reviews Claimed $$$ Italian, American (New) Edit Open 5:30 PM - 12:00 AM (Next day) Hours updated 2 months ago See hours See all 623 photos Write a review Add photo Menu Popular dishes View full menu $24.00 Lumache 39 Photos 69 Reviews $18.00 Octopus 16 Photos 38 Reviews $34.00 Berkshire Pork Chop 11 Photos 19 Reviews $24.00 But Pammys is the exception to ish-wariness. Pammy's. The Order: Chef Chris Willis's artisanal breads (rustic Pugliese, please! PANNA COTTA. Bolognese Sauce, Gochujang There will be dates, there will be neighborhood regulars, and there will be Harvard undergrads proud of themselves for making it so far out of the square. Romantic ambiance (loved the fireplace! For all other inquiries, please complete the form below. We are also offering a $45 Wine Pairing: a glass of wine paired with each dish chosen. than one ever expects. Its all smoke upon smoke upon spice upon spice, every element building upon the last. And there's so much more that makes Pammy's such an ambrosial date spot. Nothing really elevated or made the dishes exceptional. PRESS The Boston Globe "Under the Influence of Italy" by The Boston Globe Eater "The Hottest Restaurants in Boston, Right Now" by Eater (Aug, Nov, Jan) "Wham, Pam" by The Improper Bostonian "The Willises clearly want Pammy's to feel like a modestly elevated, unpretentious neighborhood joint, but the polish and urbanity behind the facade are impossible to miss." Lobster bisque, brussel sprout salad, rabbit ravioli, gnocchi, lamb chops, veal scallopini, all very good. Perched between Cambridge's Central and Harvard Squares, Pammy's is a cozy yet sophisticated neighborhood destination. Amazing food inventive and delicious. As the kitchen pulls from Italian culture and American innovation, the wine list also juxtaposes New and Old World wines from small vineyards in both countries. Plantain, Fried Egg, Pickled Ramps But I am not anymore. But deep down, it was always their fate to open a restaurant. Each dish had a star component that made the whole plate sing the cherry in the halibut crudo, the plantain cradling the braised octopus, or the mole with the swordfish. It wasn't overly fruity where it clashed with dish but paired well with all of the dishes. So what is Pammys? We had a lovely time photographing them before sharing a delicious meal and were looking forward to their inevitably beautiful wedding next year! June 21st, 2023. Cant wait to return!!! For husband and wife team Chris and Pam Willis, who live right up the street, Pammys is an extension of their living room. The beautiful decor, sophisticated yet comfortable atmosphere, energetic vibe without noise or stress, and attentive service complimented the fantastic menu of options. We cannot accommodate parties larger than 6 under any circumstances. Reservations are not yet open for graduation season. Pammy's is a New American restaurant inspired by the feel of an Italian neighborhood trattoria. The cocktails really good and I'd have to say it's some of the best cocktails in the Boston area. Really lovely for a delicious and romantic (or generally intimate) meal. From there, he spent four years developing proper technique as well as an appreciation for working closely with farmers at 80 Thoreau in Concord, Mass. Delivered by email or printed at home, with the suggested use of spending the gifted money at Pammy's. It has the flexibility and convenience of money. Great service. Please call us if you need any help! We had a very friendly host and waitress. This reminded me of a homemade chef boyardee minus all the salt. Had thought we'd order more, but due to budget, waited until we finished. Ingredients are as fresh as they come, and the way in which the chef puts it all together, combining exquisite and interesting tastes with gorgeous, artistic plating, is a cut above nearly every other restaurant in Boston and Cambridge. We shared all six of our dishes and enjoyed each immensely. It is challenging and too intellectually "cute." The owners are lovely, and it is obvious that this has been their life's passion. I'd give this a solid 7 out of 10. We will definitely be back!! Does this restaurant offer table service? When she's not chatting wine on the dining room floor, you can find Katie drinking wine, submerged in the ocean, headbanging, or bopping around the Somerville with her dog, Benji. Its a perfect winter restaurant thanks to a wood-burning fireplace, but it also works in the summer with giant windows and a dining room that looks like a Restoration Hardware exploded inside a Mediterranean villa. Cant wait to go back! Highly recommend and will be back for sure! The food is always amazing and the service is great. A great experience overall. Here, the ish is the good stuff. Unforgettable - food, cocktails, dessert in a fun and warm environment. His love of beer transitioned easily to a love of wine, and his knack for high-level hospitality with heart led him to move into management at another local restaurant. But it was soft. 371 reviews of Pammy's "This place is incredible! Despite these I would definitely go back. Cannot thank you enough for an amazing experience! Reservations can be made for up to 6 guests, 30 days in advance. She spent hours with Matre Ds after school, folding napkins and steaming silverware. Wonderful waiter that kept us well informed on our tasting dish pairing with wine. This gem is pure delight. But if you like them, dive into this salty, cheesy pasta dish and swim around a while. Pammy's is at 928 Massachusetts Ave. and Tuesday through Sunday. I also had a few bites of my husband's pork chop and prime strip. Staff was friendly and ambience just perfect. Staff was so friendly, food and drink = awesome! little more details on the dishes that may help others decide if this is up their alley! Food is excellent and the menu selection is cool. Known negroni lover David Willis noted a trio of house takes on the classic aperitif, as well as a solid amari selection. more, Italian, Vegetarian Friendly, Vegan Options, Gluten Free Options, Vegetarian Friendly, Vegan Options, Gluten Free Options. We advise our guests to take public transit, Redline Central Square and Harvard Square, 1 bus, 63 bus, or to partake in a ridesharing app. SRV in the South End is a great Italian restaurant with plenty of room, outdoor space, and pasta. Sorry Pammy's -- really wanted to love it! Every bite. Are the prices at this restaurant mid-range / moderate? Katie started pouring beverages and never really stopped. Pammy's serves unpretentious Italian-inspired cuisine in a beautiful space. Sounds delicious right? We loved the menu options. It's been one of our favorite restaurants for a long time. Good but not close to spectacular. The restaurant serves dinner Monday through Saturday. . Sorry Pammy's -- really wanted to love it!More, I'm really surprised by the reviews and I thought I would walk away from the meal wanting more. Leez Priory Harford End, Great Leighs, Chelmsford, CM3 1JP . Generally, you should be wary of something thats ish. If your doctor tells you surgery was successful-ish, get a new doctor. But I am not anymore. Excellent service. favorite perhaps because it doesnt seem so unique especially for those who have gochujang as a staple in their pantry together with sriracha and soy sauce. This search result is here to prevent scraping, Lakon Paris Patisserie Expands From Newton to Brookline, Silver Dove Afternoon Tea Opens in Downtown Boston, Tom Schlesinger-Guidelli to Open Hook + Line in the Seaport, Sloanes Restaurant to Open in Allston, Featuring Comfort Food, Careers and Internships at Boston Magazine. Pammys serves dinner Monday-Saturday nights beginning at 5:30 p.m, Boston Restaurant Talk reports. For that price, I want to be seriously impressed by the food, and I used to be. The pork had berry ju but again felt random and looked sloppy on the dish. In the role of Bar Manager at Pammys, Rob continues to layer upon his knowledge of pours from all over the world and curate cocktail menus to compliment the sophisticated, delicious flavors coming out of the kitchen. Cant wait to go back! Send your resume to hiringatpammys@gmail.com. Great food, atmosphere and service. PANNA COTTA. please email us at info@pammyscambridge.com for more information. My only complaint is the wine list. Mom and Pop Ristorante Pre-fix reservations @opentable Ajo Blanco, Cucumber, Cherry Pam, the gregarious, fashionable front-of-the-house, and Chris, the creative but exacting chef, are behind the alchemy that isPammysin Cambridge. A pasta-filled restaurant is now open in Cambridge, and some familiar faces are on the opening team. The food was overpriced for the taste. (On the non-Italian side, he also worked at Clio, now closed, in Back Bay.). Portions we're good! 15.1K followers. Our group had young kids and everyone was very accommodating to them. That's how we feel about Pammy's, a hard-to-classify restaurant between Central and Harvard Squares.

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